Lincoln's Country Store Recipes
	https://www.lincolnscountrystore.net/Recipes/Detail/7557/Glazed_London_Broil
	
	
 
	
	
		
			
			
			
				
					
				
				
				
					
					
					Glazed London Broil
					
					
					
					
					
					
					
					
					Yield: 6 servings
					
					
			
				
				 
				
				
				
					
						Ingredients
						
							
								
									
										
									
			 						
										
											
											| 1/3 | 
											cup | 
											
												
												balsamic vinegar
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 1 | 
											Tablespoon | 
											
												
												brown sugar
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 1 | 
											clove | 
											
												
												garlic, chopped
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 1 | 
											 | 
											
												
												bay leaf
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
								
									
										
									
			 						
										
											
											| 1 1/2 | 
											pounds | 
											
												
												London broil
												
											 | 
										
									
									
										| 
											 
											 
										 | 
									
									
									
								
							
						
				
						
						
						
					
					
					
					
					
				 
				
				
				
				
				
				
				
					
						Directions:
						In a large skillet, combine vinegar, brown sugar, garlic and bay leaf. Cook for 5 minutes over medium heat.  
Place meat in the pan and turn to completely cover with glaze.  
Broil or grill until for about 10 minutes; turn and cook about 7 to 10 minutes longer for medium rare or until a meat thermometer registers 160 degrees F
Thinly slice and serve.
					 
				
				
				
					
						Please note that some ingredients and brands may not be available in every store.
					 
				
				
				
				
				
				
					 
				
			 
		 
		
	 
 
	Lincoln's Country Store Recipes
	https://www.lincolnscountrystore.net/Recipes/Detail/7557/Glazed_London_Broil