Lincoln's Country Store Recipes
	https://www.lincolnscountrystore.net/Recipes/Detail/652/Sirloin_Steak_with_Fresh_Tomato_Sauce
	
	
 
	
	
		
			
			
			
				
					
				
				
				
					
					
					Sirloin Steak with Fresh Tomato Sauce
					
					
					
					
					Elegant, delicious
					
					
					
					Yield: 6 servings
					
					Preparation Time: and Total Time: 20 min
			
				
				 
				
				
				
					
						Ingredients
						
							
								
									
										
									
			 						
										
											
											| 6 |  | small boneless beef sirloin steaks pounded to 1/4- inch thick | 
									
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											|  |  | Salt to taste | 
									
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											|  |  | Pepper to taste | 
									
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											| 2 | pounds | ripe tomatoes, peeled and chopped coarsely | 
									
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											| 2 | Tablespoons | olive oil, divided | 
									
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											| 4 | cloves | garlic, sliced | 
									
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											| 1/2 | teaspoon | dried oregano | 
									
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											|  |  | Fresh chopped basil or parsley to taste | 
									
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						Directions:
						Season steaks with salt and pepper and set aside.
Cook tomatoes, 1 Tbsp olive oil, and garlic until tomatoes are soft and begin to give off their juice.  Add oregano and fresh basil (or parsley) and simmer.  
In a separate pan, heat remaining 1 Tbsp olive oil and saute steak to the desired stage of doneness.  
Spread the tomato sauce over steaks, cover the pan and heat for about 3 minutes longer.  Serve immediately.
					 
				
				
				
					
						Please note that some ingredients and brands may not be available in every store.
					 
				
				
				
				
				
				
					 
				
			 
		 
		
	 
 
	Lincoln's Country Store Recipes
	https://www.lincolnscountrystore.net/Recipes/Detail/652/Sirloin_Steak_with_Fresh_Tomato_Sauce