Lincoln's Country Store Recipes
	https://www.lincolnscountrystore.net/Recipes/Detail/5326/Garlic_Green_Beans
	
	
 
	
	
		
			
			
			
				
					
				
				
				
					
					
					Garlic Green Beans
					
					
					
					
					
					
					
					
					Yield: 6 servings
					
					
			
				
				 
				
				
				
					
						Ingredients
						
							
								
									
										
									
			 						
										
											
											| 1 | lb. | green beans | 
									
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											| 1 | tablespoon | butter | 
									
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											| 2 | teaspoons | fresh oregano leaves, chopped | 
									
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											| 1/2 | teaspoon | garlic, minced | 
									
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											| 1/4 | teaspoon | salt | 
									
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											| 1/4 | cup | pitted Kalamata olives, cut in half | 
									
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						Directions:
						Place beans in 1 inch of water in 2-quart saucepan.  Heat to boiling; reduce heat and  simmer for 6-8 minutes or until crisp tender; drain.  
Heat butter, oregano, garlic and salt in same saucepan over medium heat 1-2 minutes.  Add beans and olives; toss to coat.  Serve at once.
					 
				
				
				
					
						Please note that some ingredients and brands may not be available in every store.
					 
				
				
				
				
				
				
					 
				
			 
		 
		
	 
 
	Lincoln's Country Store Recipes
	https://www.lincolnscountrystore.net/Recipes/Detail/5326/Garlic_Green_Beans