Lincoln's Country Store Recipes
https://www.lincolnscountrystore.net/Recipes/Detail/3798/Cheese_and_Chive_Biscuits
Cheese and Chive Biscuits
Yield: about 24
Ingredients
| 2 |
cups |
packaged biscuit mix
|
|
|
| 2 |
tablespoons |
Grated Parmesan cheese
|
|
|
| 1 |
teaspoon |
snipped fresh chives
|
|
|
| 1 |
teaspoon |
dried basil, crushed
|
|
|
| 2/3 |
cup |
milk
|
|
|
Directions:
Grease 24 muffin cups. In medium mixing bowl, stir together biscuit mix, Parmesan cheese, chives and basil. Add milk all at once, stirring just till dough clings together. Drop dough by teaspoons into muffin cups. Bake in 400 degree oven for 10-12 minutes or until lightly browned. Remove from muffin cups and cool slightly before serving.
Please note that some ingredients and brands may not be available in every store.
Lincoln's Country Store Recipes
https://www.lincolnscountrystore.net/Recipes/Detail/3798/Cheese_and_Chive_Biscuits